Trois Mec

Restaurant in Los Angeles, California
34°5′9.64″N 118°19′49.4″W / 34.0860111°N 118.330389°W / 34.0860111; -118.330389Seating capacity24

Trois Mec (“three guys”) was a 24-seat Michelin-starred French restaurant in Los Angeles. Ludo Lefebvre, Vinny Dotolo and Jon Shook[1] opened the restaurant in 2013 but was closed in 2020 due to the COVID-19 pandemic. They were nominated for the James Beard Foundation Award Best New Restaurant in 2014.[2] It was opened inside a former strip mall pizza place.[3]

Tickets to dine on a five-course meal were sold in the morning for just under $100.[3]

See also

References

  1. ^ Bramowitz, Julie (April 18, 2013). "Three Guys, One Kitchen: L.A.'s Trois Mec Opens Its Doors". Vogue. Archived from the original on 7 December 2022. Retrieved 7 December 2022.
  2. ^ Elliott, Farley (July 2, 2020). "Trois Mec, Chef Ludo Lefebvre's Michelin-Level Tasting Menu Spot, Is Closed Forever". Eater LA. Archived from the original on 6 December 2022. Retrieved 7 December 2022.
  3. ^ a b Kuth, Patric (September 10, 2013). "Golden Ticket: Trois Mec". Los Angeles Magazine. Archived from the original on 7 December 2022. Retrieved 7 December 2022.

External links

  • Trois Mec. Stirring the Pot in Fine Dining Harvard Business School case study
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