Sol over Gudhjem
Type | Open sandwich |
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Place of origin | Denmark |
Main ingredients | Rugbrød, smoked herring, chives, egg yolk |
Sol over Gudhjem, literally "sun over Gudhjem", is a Danish dish, an open sandwich with rugbrød, smoked herring, chives and a raw egg yolk (the "sun") on top.[1] The island of Bornholm, where Gudhjem is situated, is known for its herring smoke-houses (røgerier). Since 2009, the name has also come to be used for a contest between top-rated chefs to create a special meal from local Bornholm products.[2]
See also
- List of sandwiches
References
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Sandwiches
List of sandwiches
- Bake and shark
- Balık ekmek
- Fischbrötchen
- Fish finger
- Lobster roll
- Prawn roll
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- Sol over Gudhjem
- Tuna fish
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